Brandy is a liquor produced by distilling wine. Brandy generally contains 35–60% alcohol by volume and is typically consumed as an after-dinner digestif.
Some brandies are aged in wooden casks. Others are coloured with caramel colouring to imitate the effect of aging, and some are produced using a combination of both aging and colouring.
Pierre Ferrand Pineau Des Charentes
Marquis Reserve Armagnac
Jules Gautret Pineau des Charentes Blanc
Bache Gabrielsen XO Premium Cognac
Cardenal Mendoza Solera Gran Riserva
Pierre Ferrand 10 Generations Cognac
Cognac Park Borderies Mizunara
Père Magloire VSOP Calvados
Jules Gautret VSOP Cognac
Tesseron Cognac Lot No. 76 XO Tradition
Sempé VSOP Bas Armagnac
Pierre Ferrand Cognac 1840 Original Formula
Merlet et Fils Lune d'Abricot Apricot Brandy
Tesseron Cognac Lot No. 90 XO Ovation
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