Butterscotch & Vanilla & Toast & A Generation 30 Year Old Whisky
Chestnuts roasting on an open fire, and the look of ampersands on a label. It makes us feel all warm and fuzzy, because it means the &Whisky folk have been up to their usual, delicious tricks. Here, a spectacular 50:50 blend of 10-year-old Islay and sherried Islay single malts cosy up together to give you Roasting Chestnuts & Peat Fire Embers & Mince Pies & Hygge.
Hygge is a Danish word describing a feeling of warmth, cosiness, and wellbeing, so kick back and enjoy this full-flavoured, fireside dram, full of superb smoke and sherry sweetness.
Nose: Honeycomb, red grapes, immensely buttery, Golden Grahams, a smidge of waxy orange peel, polished oak, and a touch of floral spring breeze.
Palate: Thick with rich butterscotch, freshly baked cookies dotted with chocolate chunks, slightly peppery at points with a dry hint of toasted cedar.
Finish: Waxy peels from the nose return, with layers of vanilla, cinnamon, gingerbread, and treacle for company.
70 cl bottle
40% ABV
